
Nation | Name | Reg. | Club | Rk. | Points | ||
---|---|---|---|---|---|---|---|
1 | SCHUMACHER Moritz | WE | TSV Hagen | 2.1 | |||
2 | AUERSWALD Marius | WE | TSV Hagen | 2.2 | |||
3 | WESTERDORF Moritz | WE | TV Gladbeck | 2.3 | |||
4 | KLOSE Felix | WE | Lüdenscheider TV | 2.4 | |||
5 | CARSTENS Julius | WE | Quernheimer FC | 2.5 | |||
6 | HOLLÄNDER Leonhardt | WE | TSC Eintr. Dortmund | 2.6 | |||
7 | STEINBRICH Nick | WE | TV Gladbeck | 2.7 | |||
8 | KERPER Simon | WE | TSV Hagen | 2.8 | |||
9 | WILFINGER Alexander | WE | TV Gladbeck | 2.9 | |||
10 | VISSING Lasse | WE | FSG Warendorf | 2.13 | |||
11 | GROWE Christoph | WE | FSG Warendorf | 2.14 | |||
12 | SCHMITT SPELLMANN Jonas | WE | Quernheimer FC | 2.15 | |||
13 | BRINKHOFF Max | WE | TV Paderborn | 2.16 | |||
14 | BRANDTS Robert | WE | Lüdenscheider TV | 2.18 | |||
15 | RÜGER Maurice | WE | TSV Hagen | 2.19 | |||
16 | SCHULTE Julian | WE | TV Neheim | 2.21 | |||
17 | GORLO Niklas | WE | TV Neheim | 2.22 | |||
18 | WIENHOLD Laurenz | WE | FSG Warendorf | 2.23 | |||
19 | BUß Simon | WE | Fencing Team Bocholt | 2.35 | |||
20 | ANTONIE Valentijn | Twentsche s.v. Agilité | 2.9999 | ||||
T21 | DERKSEN Ruben | SC Midden Nederland | 2.9999 | ||||
T22 | STOPPELENBURG Emilio | s.v. AEW | 2.9999 | ||||
T23 | ASSMANN Timothy | SC Den Bosch | 2.9999 | ||||
T24 | DE RIDDER Jessy | Maestro's Klup Team | 2.9999 | ||||
T25 | GEHL Sebastian | NR | Fecht Club Krefeld | 2.9999 | |||
T26 | GOEBEL Jonas | WE | Fencing Team Bocholt | 2.9999 | |||
T27 | POSTMA Randy | FC Almere | 2.9999 | ||||
T28 | STEINBRECHER Alba | WE | TV Paderborn | 2.9999 | |||
T29 | VAN GILST Roy | Schermacademie Zair | 2.9999 | ||||
T30 | PROSS Toon | Twentsche s.v. Agilité | 2.9999 | ||||
T31 | FAST Cedrik Henry | WE | FS Bielefelder TG | 2.9999 | |||
T32 | EGGERSMANN Simon | WE | FSG Warendorf | 2.9999 | |||
T33 | NAWAR Hassan | SC Amsterdam | 2.9999 | ||||
T34 | ZEWE Maxim | Fencing Ermelo | 2.9999 | ||||
T35 | KRACK Tobias | NR | Rheydter TV | 2.9999 |
Ranks prefixed by "T" have been decided by draw.